Swann is pleased to host a book signing by best-selling cookbook author--and recipient of the James Beard Foundation lifetime achievement award--Barbara Kafka.
Kafka will be signing copies of her latest book, THE INTOLERANT GOURMET: Glorious Food without Gluten & Lactose.
Please join us for gluten- and lactose-free hors d'oeuvres on Tuesday, Nov. 29, 6 to 8 pm. (Books will be available for purchase)
RSVP to 212-254-4710, ext. 305 or email@example.com
Labels: Barbara Kafka, cookbook